Vivaldis Restaurant

Internationally Local 

 

 

Tapas Menu

4 pm to 6 pm
—–

Dip Trio & Bread $12
Coconut Prawns & Aioli $4 each
Mushroom Arancini $4 each
BBQ Duck Nibbles $3 each
Bao Buns $5 each
Chilli Mussels $4 /100gr
Bruschetta $3/slice
Cheesy Bread $10/half baguette
Rustic Potato Chips $7
Sweet Potato Fries $7
Warm Rainbow Olives $8

 

A la Carte Menu

BREAD
—–

Baked Cheesy Baguette $10
Taleggio Cheese | Parmesan | Cream 

Bruschetta $13
Fresh Tomato Salsa | Garlic Rubbed Bread | Fragrant Seasoning 

 

ENTREE
—–

Cauliflower Soup $16
Creamy Velouté | Walnut | Blue Cheese

Mushroom Arancini $18
Caramelised Onion  | Mushroom Sauce | Aglio & Prezzemolo

Steamed Bao Buns $19
Soy Caramlised Pork Bits | Red Chilli | Coriander & Cucumber

Coconut Tiger Prawns
Small $18 | Large $37
Provencal Salsa  | Pickled Pawpaw | Minted Yoghurt Sauce

Orange Duck Shanks
Small $18 | Large $35
Fennel Salad | Pink Peppercorn Condiment | Candied Orange

 

MAIN
—–

Pan Seared Coral Trout $38
Rice Noodles | Asian Vegetables | Oyster Sauce

Grass-Fed Black Angus Beef Eye Fillet $39
Twice Cooked Crushed Potato  | Scallion | Truffle Butter

Chicken & Chorizo Pasta $35
Creamed Paprika Sauce | Grated Parmigiano | Italian Herbs

Plum Glazed Pork Belly $38
5 Spiced Braised | Pickled Daikon | Bok Choy | Chilli Plum Sauce

Veal Osso Bucco $37
Heart Vegetable Sauce  | Crispy Polenta

Chilli Black Mussels
Small $18 | Large $37
Tomato| garlic | White Wine Sauce | Toasted Bread

 

SIDE
—–

Potatoes $7
Sweet Potato Fries      OR          Rustic Chips

Vegetables $7
Sautéed Vegetables      OR        Rocket Salad

 

DESSERT
—–

Tim Tam Chocolate Mousse  $16
Traditional French Recipe | Crushed Tim Tam

Minute Tropical Cheesecake $15
Lime Cheesecake | Buttered Crumble | Mango & Passionfruit Salsa

Apple Crumble  $14 
Cinnamon Apple | Lychee & berries  (add +$2 for extra ice cream)

Lavender Creme Brulée $15
Lavender Infused Cream | Set Aflame

  

Great Barrier Feast

3 Course Set Menu   $60


—–


Complimentary Glass of House Wine. 

 

ENTREE

to choose from
—–

Cauliflower Soup
Creamy Velouté | Walnut | Blue Cheese

Mozarella Burrata
Grissini | Nuts | Tamarind Dressing

Coconut Tiger Prawns
provencal Salsa  | Pickled Pawpaw | Minted Yoghurt Sauce

Main

to choose from
—–

Chilli Black Mussels
Tomato| garlic | White Wine Sauce | Toasted Bread

Plum Glazed Pork Belly
5 Spiced Braised | Pickled Daikon | Bok Choy | Chilli Plum Sauce

Crumbed Eggplant Stack
Napoli Sauce | Rocket | Parmigiana & Mozarella

Dessert

to choose from
—–

Apple Crumble 
Apple | Lychee & berries  (add +$2 for extra ice cream)

Lavender Creme Brulée
Lavender Infused Cream | Set Aflame

Churros 
Cinnamon Sugar | Chocolate Sauce | Roasted Almond

 

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